AGRICULTURAL SCIENCE PROJECT TOPICS AND MATERIALS
101. ECONOMIC EFFICIENCY OF RESOURCE USE AMONG URBAN WATERLEAF FARMERS IN AKWA IBOM STATE, NIGERIA
102. ECONOMIC EVALUATION OF CREDIT REQUIREMENTS OF SMALL-SCALE FARMERS IN KOGI STATE, NIGERIA
103. GENETIC DIVERSITY OF FIVE POPULATIONS OF THE NIGERIAN LOCAL BREEDS OF GOAT USING RANDOM AMPLIFIED POLYMORPHIC DNA
104. ECONOMIC STUDY OF THE USE OF ORGANIC MANURE IN YELLOW PEPPER (CAPSICUM ANNUUM L.) PRODUCTION IN NSUKKA LOCAL GOVERNMENT
105. ECONOMIC STUDY OF THE USE OF ORGANIC MANURE IN YELLOW PEPPER (CAPSICUM ANNUUM L.) PRODUCTION IN NSUKKA LOCAL GOVERNMENT AREA OF ENUGU STATE
106. ECONOMICS OF FARM-GATE RICE MARKETING IN ENUGU STATE, NIGERIA
107. ECONOMICS OF PROCESSING CASSAVA INTO GARRI AND PELLETS IN KOGI STATE, NIGERIA
108. EFFECT OF CO-EXTRUDED FILM ON THE SHELF STABILITY OF SLICED SALTED PORK MEAT PRODUCT
109. EFFECT OF COMPOSTED MUNICIPAL SOLID WASTE AND NPK FERTILIZER ON THE GROWTH AND YIELD OF MAIZE (ZEA MAYS L) IN NSUKKA
110. FOOD CONSUMPTION PATTERN, ANTHROPOMETRIC INDICES AND MICRONUTRIENT STATUS OF CHILDREN AGED
111. QUALITY AND GENETIC EVALUATION OF SOME GENOTYPES OF RICE (ORYZA SATIVA L.) USING DIALLEL METHOD
112. QUALITY AND GENETIC EVALUATION OF SOME GENOTYPES OF RICE (ORYZA SATIVA L.) USING DIALLEL METHOD
113. GENETIC CHANGE IN THE NIGERIAN HEAVY LOCAL CHICKEN ECOTYPE THROUGH SELECTION FOR BODY WEIGHT AND EGG PRODUCTION TRAITS
114. GENETIC DIVERSITY OF FIVE POPULATIONS OF THE NIGERIAN LOCAL BREEDS OF GOAT USING RANDOM AMPLIFIED POLYMORPHIC DNA (RAPD) MARKERS
115. GROWTH AND CARCASS CHARACTERISTICS OF WEANER RABBITS FED MORINGA (MORINGA OLEIFERA) LEAF MEAL
116. GROWTH AND CARCASS CHARACTERISTICS OF WEANER RABBITS FED MORINGA (MORINGA OLEIFERA) LEAF MEAL
117. GROWTH AND HAEMATOLOGICAL RESPONSE OF GROWING RABBITS TO DIETS CONTAINING GRADED LEVELS OF SUN DRIED BOVINE RUMEN CONTENT
118. GROWTH AND TESTICULAR CHARACTERISTICS OF THE INDIGENOUS NIGERIAN NATIVE AND EXOTIC LARGEWHITE X LANDRACE BOARS EXPERIMENTALLY INFECTED
119. GROWTH PATTERN, REPRODUCTIVE PERFORMANCE AND SEASONAL SENSITIVITY OF BOVAN NERA AND ISA BROWN PARENT-STOCK
120. IDENTIFICATION, CONSUMPTION PATTERN AND NUTRIENT COMPOSITION OF PROCESSED GREEN LEAFY VEGETABLES AND THEIR YAM DISHES