AGRICULTURAL SCIENCE PROJECT TOPICS AND MATERIALS
141. EFFECT OF SMOKING AND OVEN-DRYING ON SHELF STABILITY AND SENSORY PROPERTIES OF ANTIC MACKEREL FISH FILLETS
142. EFFECT OF SIX WEED MANAGEMENT TECHNIQUES ON WEEDCONTROL AND GROWTH AND YIELD OF PLATAIN
143. EFFECT OF SELENIUM AND VITAMIN E ON THE REPRODUCTIVE PERFORMANCE OF RABBIT DOES AND KITS
144. EFFECT OF SEED TREATMENT WITH SYNTHETIC PESTICIDE
145. EFFECT OF PROCESSING METHODS ON THE QUALITY OF UGBA
146. EFFECT OF PROCESSING METHODS ON THE CHEMICAL COMPOSITION HYPOGLYCEMIC AND HYPOLIPIDEMIC POTENTIALS OF VERNONIA AMYGDALINA
147. POVERTY AND YOUTH RESTIVENESS IN NIGERIA AN EVELUATION OF THE BOKO HARAM
148. POVERTY REDUCTION AND SUSTAINABLE DEVELOPMENT IN NIGERIA
149. THE EFFECT OF LAND SCOPE ON SOIL LOSS FROM EROSION SITES (A CASE STUDY OF NEKEDE AND AKAOKWWA
150. CONSTRUCTION OF 500 LITERS WATER CAPACITY TANK
151. PHYSICAL AND MECHANICAL PROPERTIES OF NERICA PADDY
152. AGRICULTURE MECHANIZATION IN NIGERIA
153. THE EFFECT OF MONETARY POLICY ON AGRICULTURAL OUTPUT IN NIGERIA
154. THERMAL CONVERSION OF PALM KERNEL SHELL AND MESOCARP FRUIT FIBRE INTO FUEL
155. EVALUATION OF THE IMPACT OF UNTREATED SEWAGE EFFLUENT ON FARM LANDS
156. DESIGN AND CONSTRUCTION OF GARI FRYING MACHINE
157. COMPARISM OF CARBON PRODUCTION FROM CORNCOB, GROUNDNUT SHELL AND COCONUT SHELL
158. CASSAVA PROCESSING AND MARKETING OPTION FOR SUSTAINABLE AGRICULTURAL DEVELOPMENT
159. AGRICULTURAL POLICY
160. VALUE ADDITION AS A BASIS FOR ENHANCING PRODUCTIVITY IN RICE PRODUCTION AND PROCESSING