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AGRICULTURAL SCIENCE PROJECT TOPICS AND MATERIALS
151. POVERTY AND YOUTH RESTIVENESS IN NIGERIA AN EVALUATION OF THE BOKO HARAM
152. POVERTY REDUCTION AND SUSTAINABLE DEVELOPMENT IN NIGERIA
153. THE EFFECT OF LAND SCOPE ON SOIL LOSS FROM EROSION SITES (A CASE STUDY OF NEKEDE AND AKAOKWWA
154. CONSTRUCTION OF 500 LITERS WATER CAPACITY TANK
155. PHYSICAL AND MECHANICAL PROPERTIES OF NERICA PADDY
156. AGRICULTURE MECHANIZATION IN NIGERIA
157. THE EFFECT OF MONETARY POLICY ON AGRICULTURAL OUTPUT IN NIGERIA
158. THERMAL CONVERSION OF PALM KERNEL SHELL AND MESOCARP FRUIT FIBRE INTO FUEL
159. EVALUATION OF THE IMPACT OF UNTREATED SEWAGE EFFLUENT ON FARM LANDS
160. DESIGN AND CONSTRUCTION OF GARI FRYING MACHINE
161. COMPARISM OF CARBON PRODUCTION FROM CORNCOB, GROUNDNUT SHELL AND COCONUT SHELL
162. CASSAVA PROCESSING AND MARKETING OPTION FOR SUSTAINABLE AGRICULTURAL DEVELOPMENT
163. AGRICULTURAL POLICY
164. VALUE ADDITION AS A BASIS FOR ENHANCING PRODUCTIVITY IN RICE PRODUCTION AND PROCESSING
165. IN-SERVICE NEEDS OF AGRICULTURAL SCIENCE TEACHERS IN TEACHING ANIMAL SCIENCE IN OUR SECONDARY SCHOOLS
166. THE USE OF BITTERLEAF (VERNONIA AMYGDALINA) EXTRACT AS A MEANS OF EXTENDING THE SHELF-LIFE OF LOCALLY BREWED SORGHUM BEER
167. ASSESSMENT OF WEIGHT GAIN OF INDIGENOUS AND EXOTIC BREED OF BROILERS IN UYO, AKWA IBOM STATE
168. ASSESSMENT OF WEIGHT GAIN OF INDIGENOUS AND EXOTIC BREED OF BROILERS IN UYO, AKWA IBOM STATE
169. IMPACT OF LOAN ACQUISITION ON AGRICULTURE
170. INFLUENCE OF TOPOGRAPHY ON SOIL PROFILE CHARACTERISTICS AND FERTILITY
171. ENVIRONMENTAL IMPACT OF ACID RAIN
172. FARM MANAGEMENT CONSTRAINTS AND MEDIUM-SCALE CROP PRODUCTION
173. AGRICULTURAL PRACTICES IN ITAK CLAN
174. PHOSPHORUS STATUS OF THREE WETLAND TYPES
175. THE ECONOMICS PROBLEMS OF CASSAVA PRODUCTION
176. CAUSES OF LOW PRODUCTION OF RUBBER IN EDO STATE
177. PROBLEMS AND PROSPECTS OF DUCK FARMING
178. PLANTATION AGRICULTURE IN EDO STATE PROBLEMS AND PROSPECT OF RUBBER FARMING
179. PROBLEM AND PROSPECTS OF SMALL SCALE FISH FARMERS IN EDO STATE
180. PROBLEM AND PROSPECT OF POULTRY MANAGEMENT
181. POULTRY FARMING IN ENUGU STATE
182. CREDIT MANAGEMENT TECHNIQUES IN AGRICULTURAL CO-OPERATIVE BANK IN NIGERIA
183. FARM POWER SOURCES AND UTILIZATION
184. A STUDY OF THE PROBLEMS FACING THE MARKETING OF POULTRY PRODUCT
185. THE CONTRIBUTION OF AGRICULTURE COOPERATIVE SOCIETIES TO FOOD PRODUCTION
186. SOCIO-ECONOMIC IMPORTANCE OF INCREASING AGRICULTURAL OUTPUT THROUGH THE ACTIVITIES OF COOPERATIVE SOCIETIES IN ANAMBRA STATE
187. IMPACT OF AGRICULTURAL DEVELOPMENT ON THE ECONOMIC GROWTH AND DEVELOPMENT OF NIGERIA
188. IMPACT OF PRICES OF TOMATOE ON TOMATOE PRODUCTION AND MARKETABILITY
189. THE ROLE OF COMMERCIAL BANKS IN AGRICULTURAL GROWTH AND DEVELOPMENT IN NIGERIA
190. A COMPARATIVE STUDY ON THE PROFITABILITY OF CHEESE PRODUCTION IN PLATEAU STATE
191. THE IMPACT OF AGRICULTURAL OUTPUT ON THE NIGERIAN ECONOMY
192. THE STUDY OF THE DETERMINANT OF PRODUCTION OF COCOA IN NIGERIA
193. THE IMPACT OF AGRICULTURAL DEVELOPMENT ON NIGERIA ECONOMIC GROWTH
194. AGRICULTURAL DEVELOPMENT AND AGRICULTURAL DEVELOPMENT PROGRAME IN ANAMBRA STATE
195. INFLUENCE OF INCREASE IN PRICE ON POULTRY PRODUCTION IN NIGERIA
196. THE EFFECT OF POST-HARVEST HANDLING ON THE QUALITY AND MARKETABILITY OF LOCALLY HARVESTED TOMATO
197. THE EFFECTS OF DIFFERENT PROCESSING TECHNIQUES ON THE ORGANOLEPTIC QUALITY OF SOY MILK
198. THE ROLE OF ROAD TRANSPORTATION MODE
199. STRATEGIES FOR INVOLVING RURAL FARMERS IN AGRICULTURAL BIODIVERSITY CONSERVATION IN AKWA IBOM STATE, NIGERIA
200. STRATEGIES FOR INVOLVING RURAL FARMERS IN AGRICULTURAL BIODIVERSITY CONSERVATION .

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