Select Currency
Translate this page

QUALITY, ACCEPTABILITY AND MICROBIAL COMPOSITION OF ENSILED BREWERIES SPENT GRAINS WITH YAM PEELS

Format: MS WORD  |  Chapter: 1-5  |  Pages: 87  |  2961 Users found this project useful  |  Price NGN5,000

  DOWNLOAD THE FULL PROJECT

CHAPTER ONE

INTRODUCTION

BACKGROUND OF THE STUDY

Great emphasis continues to be placed on research into the use of alternative feedstuff for energy sources for livestock production in Nigeria as one of the major problems of ruminant animal production is forage scarcity especially in the dry season. During the rainy season, forages are relatively available and animals may gain weight easily and remain thrifty. The next six months are always followed by scarcity of forages as a consequence of the dry period resulting in standing hay and low-quality feed that eventually culminate in growth retardation of the animal (Babayemi et al., 2013). Apart from forage scarcity, forage quality is also one of the main problems that affect ruminant feeding in the tropics on which a low nitrogen (N) content and high lignifications have an effect (Medina et al., 2013). All this interferes with their digestibility and therefore with the benefits animal can obtain from them. However, feed accounts for 70-80% of the total cost of production in Nigeria (Ogunfowora, 2014). This is as a result of the fact that the conventional energy source that has the lion share is being competed for by man, livestock and industries. To solve the above-mentioned problem, is to search for or identify an alternative energy source such that can meet the nutrient requirement of farm animals less competed for by man and of no industrial usage (Akinmutini, 2014).

 

Yam peel (Dioscorea rutundata) is one of the various farm wastes that have such potentials (Adeyemo and Borrie, 2012). Yam peel is cheaply available in Nigeria (Akinmutimi et al., 2016). White yam peel consists of 11% crude protein with metabolizable energy of 2604Kcal/g (Akanno, 2014). Dioscorea rutundata peels are rich in amino acid (Eka 1985). There are several agro industrial by products that are also useful. One which deserves mention here is Brewer’s spent gain (also called spent grains, Brewer’s gain or Draft). It is a by-product of beer brewing consisting of the materials that remains after gains have been fermented. (Daccord, 2016). It consists primarily of grain husks, pericarp, and fragments of endosperm. By mass, spent grains consist of about half carbohydrates, and the rest being mostly protein and lignin. Carbohydrates include traces of starch, cellulose, glucans and arabinoxyland (Beldman et al., 2014). Spent grain is considered to be a good source of degradable proteins and water-soluble vitamins in animal feed they have been used in feeding both ruminant and monogastrics. Silage feeding is an effective and easily adaptable technique despite its limited application in tropical regions (Babayemi, 2015). Therefore, this study was designed to determine the acceptability, quality and microbiology of yam peels ensiled with brewer’s spent grain.

  DOWNLOAD THE FULL PROJECT

QUALITY, ACCEPTABILITY AND MICROBIAL COMPOSITION OF ENSILED BREWERIES SPENT GRAINS WITH YAM PEELS

Not The Topic You Are Looking For?



For Quick Help Chat with Us Now!

+234 814 010 7220

+233 55 397 8005


HOW TO GET THE COMPLETE PROJECT ON QUALITY, ACCEPTABILITY AND MICROBIAL COMPOSITION OF ENSILED BREWERIES SPENT GRAINS WITH YAM PEELS INSTANTLY

  • Click on the Download Button above.
  • Select any option to get the complete project immediately.
  • Chat with Our Instant Help Desk on +234 814 010 7220 for further assistance.
  • All projects on our website are well researched by professionals with high level of professionalism.

Here's what our amazing customers are saying

JONNAH EHIS
Ajayi Crowther University, Oyo
I was scared at first when I saw your website but I decided to risk my last 3k and surprisingly I got my complete project in my email box instantly. This is so nice!!!
Excellent
Stancy M
Abia State University, Uturu
I did not see my project topic on your website so I decided to call your customer care number, the attention I got was epic! I got help from the beginning to the end of my project in just 3 days, they even taught me how to defend my project and I got a 'B' at the end. Thank you so much iprojectmaster, infact, I owe my graduating well today to you guys...
Excellent
Abubakar Iliyasu Hashim
Federal college of education pankshin affiliated to university of jos
I am highly impressed with your unquantifiable efforts for the leaners, more grace to your elbow.I will inform my colleagues about your website.
Very Good
Merry From BSU
I am now a graduate because of iprojectmaster.com, God Bless you guys for me.
Excellent
Adam Alhassan Yakubu
UDS
Excellent work and delivery , I promise to share my testimonies everyone in need of this kind of work. You're the best
Excellent
Abdul Mateen Iddrisu
UDS
At first I taught is a site full of fraudsters until I saw my project in my Gmail after my payment.. THANK YOU IPROJECTMASTER and May God the almighty bless u guys abundantly
Excellent
Joseph M. Yohanna
Thanks a lot, am really grateful and will surely tell my friends about your website.
Excellent
Samuel From Ajayi Crowther University
You guys just made life easier for students. Thanks alot iprojectmaster.com
Excellent
Musa From Ahmadu Bello University
Thank you iprojectmaster for saving my life, please keep it up and may God continue to bless you people.
Excellent
Abdulrazak Bello Marsha
Usman Dan fodio University
It was quite a better guide for project and paper presentation purpoting. Many thanks.
Average

FREQUENTLY ASKED QUESTIONS

How do I get this complete project on QUALITY, ACCEPTABILITY AND MICROBIAL COMPOSITION OF ENSILED BREWERIES SPENT GRAINS WITH YAM PEELS?

Simply click on the Download button above and follow the procedure stated.

I have a fresh topic that is not on your website. How do I go about it?

How fast can I get this complete project on QUALITY, ACCEPTABILITY AND MICROBIAL COMPOSITION OF ENSILED BREWERIES SPENT GRAINS WITH YAM PEELS?

Within 15 minutes if you want this exact project topic without adjustment

Is it a complete research project or just materials?

It is a Complete Research Project i.e Chapters 1-5, Abstract, Table of Contents, Full References, Questionnaires / Secondary Data

What if I want to change the case study for QUALITY, ACCEPTABILITY AND MICROBIAL COMPOSITION OF ENSILED BREWERIES SPENT GRAINS WITH YAM PEELS, What do i do?

Chat with Our Instant Help Desk Now: +234 814 010 7220 and you will be responded to immediately

How will I get my complete project?

Your Complete Project Material will be sent to your Email Address in Ms Word document format

Can I get my Complete Project through WhatsApp?

Yes! We can send your Complete Research Project to your WhatsApp Number

What if my Project Supervisor made some changes to a topic i picked from your website?

Call Our Instant Help Desk Now: +234 814 010 7220 and you will be responded to immediately

Do you assist students with Assignment and Project Proposal?

Yes! Call Our Instant Help Desk Now: +234 814 010 7220 and you will be responded to immediately

What if i do not have any project topic idea at all?

Smiles! We've Got You Covered. Chat with us on WhatsApp Now to Get Instant Help: +234 814 010 7220

How can i trust this site?

We are well aware of fraudulent activities that have been happening on the internet. It is regrettable, but hopefully declining. However, we wish to reinstate to our esteemed clients that we are genuine and duly registered with the Corporate Affairs Commission as "PRIMEDGE TECHNOLOGY". This site runs on Secure Sockets Layer (SSL), therefore all transactions on this site are HIGHLY secure and safe!